Our 2019 Sauvignon Blanc was harvested at night, pressed whole cluster, then aged on lees for 18 months in 100% French Oak.  Barrel fermenting this wine presents a sweet, rich texture integrated with barrel spices.  Aromatics of sweet white flowers and a hint of pineapple surround a balanced acidity.

A blend between the Merlot and Cabernet Sauvignon creates elegant red fruit characteristics including Bing cherry, and red plum. 

An elegant wine with floral aromatics, powerful expression,  with a smooth creamy texture and refreshing acidity.

Ripe red cherry and plum fruit, plenty of juiciness, wildflowers, cedar, and tobacco.

~ 92 Points ~ Antonio Galloni, Vinous.com

Dark, powerful, and juicy, with terrific fruit intensity from start to finish. Black cherry, chocolate, plum, licorice, and spice infuse this pliant, super-expressive wine.

2016 Cabernet Sauvignon (Coombsville) is superb. Dark, powerful, and savory, full-bodied, it packs a serious punch.

~ 95 Points - Antonio Galloni, Vinous.com

One of the top sites in the appellation (Georges III). Cedar, tobacco, mint, red cherry, chocolate are vivid in the glass.

~ 94 Points - Antonio Galloni, Vinous.com 

This is a dark, sensual wine. Black cherry, mocha, chocolate, leather, and spice all flesh out in a powerful wine that shows the more flamboyant side of the vintage to great effect.

~ 93 points, Antonio Galloni, Vinous

Stagecoach Malbec is dense, powerful and explosive. A host of savory notes play off the rich Malbec fruit nicely,  dense, tannic Malbec with a lot of mountain character.

~ 92 points - Antonio Galloni, Vinous